Commercial Rotisserie Ovens
Commercial Rotisserie Ovens
Turn more product and profits with one of Alto-Shaam's Commercial Rotisserie Ovens. Cooks twice as fast as traditional models. Maximize food presentation during the cooking process, enticing customers with succulent chicken roasting right in front of their eyes. Whether you need a freestanding large capacity rotisserie oven or a countertop rotisserie oven, Alto-Shaam has you covered
Our Commercial Rotisseries
Commercial rotisserie
Our electric countertop rotisseries feature an attractive design and an illuminated interior, perfect for boosting impulse sales. Cook the same product in half the time compared to competitor models while using less energy. Stack or use a ventless hood option for further savings.
Self-cleaning commercial rotisserie
Our self-cleaning rotisserie ovens match the performance of our electric countertop rotisserie ovens, with less labor required for cleaning. Handle even the toughest grease conditions while using 35% less water than similar models.
Companion holding Cabinets
These Halo Heat® rotisserie holding cabinets keep rotisserie chickens and other food items at precise temperatures for hours without overcooking or drying out. Stack with standard or self-cleaning rotisserie ovens – the perfect hot holding rotisserie companion.
AR-7T Self-Cleaning Countertop Rotisserie Oven
21-28 Chickens (3.5 Lb/1.6 Kg)
AR-7HT Holding Cabinet
8 full-size sheet pans or up to 24 chicken boats
AR-7E Electric Countertop Rotisserie
21-28 Chickens
AR-7EVH Ventless Hood Electric Rotisserie
21-28 Chickens
AR-7H Holding Cabinet
Up to 24 chicken boats
Rotisserie Oven Resources
Benefits of Self-Cleaning Ovens
Discover self-cleaning ovens, how it works, and how they can help your business become more efficient
How Automation is Changing the Restaurant Industry
Learn how restaurant automation technologies such as self-cleaning and automatic grease collection can save time and money in the kitchen.
3 Ways to Reduce Retail Foodservice Costs
Read these top 3 tips to reduce waste and build efficiency in a retail foodservice program.
Alto-Shaam's ovens are the centerpiece of this specialist rotisserie restaurant
When Nani’s Piri Piri Chicken opened in Asheville, NC in November 2020, Alto-Shaam's ventless electric rotisseries allowed their product to be showcased at the front-of-house. One year later, the partnership of delicious product and intuitive, reliable technology was so successful that Nani’s were able to open a second location, again using Alto-Shaam's ventless rotisseries.
“We strive to make familiar food both extraordinary and convenient,” said procurement manager Ellis Redmond. “Overall, we appreciate the consistency and reliability of the Alto-Shaam rotisserie oven the most.”
Benefits
Simple, Safe, Efficient
Alto-Shaam’s self-cleaning rotisserie ovens offer safe, simple and efficient cooking — and cleaning — so you can focus on food, not waste. Alto-Shaam electric rotisserie ovens deliver quicker cooking times, lower energy consumption, quality presentation and more cleaning options.
More Menu Variety
With a variety of oven accessories available, our commercial rotisserie ovens can be used to cook pork loin, turkey breast, meatloaf, ribs, vegetables and more. Plus, Alto-Shaam’s innovative automatic holding mode allows food to rest in the oven and enhances the appearance of your food display.
Space Savings
Looking to save on space? Place our ventless rotisserie ovens anywhere outside of a traditional hood to maximize both space and savings for your operation. Double-stack countertop rotisseries and save on hood installation without overcrowding your kitchen or front-of-house.
Labor costs lowered at Sendik’s Food Market
Learn about how Sendik's Food Market relies on our rotisserie, combi ovens, and Cook & Hold Ovens to provide high volumes of delicious food to customers and keep them coming back for more.